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Page Not Found - 404 Sorry, but the page you were looking for is not here. This is usually the result of a bad or outdated link. Sugar House Coffee has continued to provide the community with a public gathering space since 2002, where everyone is safe to share their story. 2011 South 1100 East SLC, Utah 84106 (right next to Best Friends Animal Society) We act on our values. Our menu includes several locally sourced ingredients. Sugar House Coffee’s menu is dedicated to offering delicious local fare available throughout the day. We provide several healthy dishes that do not require heavy cooking and consumption of energy. We also have a selection of Vegan & Gluten Free options. Local favorites include our house-made aioli’s on a Panini sandwich, Power Salad, Vegan Chik’n Sandwich, Sugahood Porridge, Fresh Baked Veggie Quiche & Espresso Brownies. All items are complemented by our expansive drink menu complements the food we offer, which includes Utah’s Best locally Roasted Rimini Coffee, as well as fresh made juices & smoothies.
We provide locally crafted Ginger beer, Kombucha & our brewed in-house, Nitro cold brew We also have several quick grab healthy options like, Cottage cheese, Hard boiled eggs & more Sugar House Coffee offers live local music several nights a week. Jazz Jam has been a Thursday tradition for years. Sipping on a delicious beverage and listening to Jazz is a local’s favorite. In the summer the Wasatch Jazz Project Big Band sets up on our front patio for the entire community to enjoy. Our walls are lined with local art and we are a venue for the Sugar House Art Walk, held the 2nd Friday of every month. All musicians are local and required to play their own original music. No covers are allowed to be played at Sugar House Coffee We provide a selection of local pastries, yogurt parfaits, fresh brewed Rimini Coffee and more for those morning meetings. We also have boxed lunches and hummus/veggie platters. for catering questions and inquiries. We are dedicated to building relationships and supporting other local businesses.
Our local partners include; Rimini Coffee, Clifford Farms, Rosehill Dairy, Laziz Hummus, Garwood’s Ginger Beer, Cru Kombucha, Kessimakis Produce, Stoneground Bakery, Eva’s Bakery, Lone Pine Bakery, City Cakes Vegan Bakery, Carpenter Paper, Twice Life Wood, Cali’s Fine Foods & Bagley’s Ice. We are passionate about local supporting local. Drape your legs in luxury with this brilliant boots by Robert Clergerie™! Knee-high slim fit leather boots. Slightly padded, leather footbed for added comfort. Thick man-made outsole for stability. This item may ship with an attached security tag. Merchandise returned without the original security tag attached or a damaged tag may not qualify for a refund. Heel Height: 3⁄4 in Platform Height: 1⁄4 in Product measurements were taken using size 36 (US Women's 5.5), width M. We can't currently find any similar items for the Fissah by Robert Clergerie. 100% Felt true to size Full size too large
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Best looking stylish and comfortable boots I ever owned. Wear over jeans or wear with skirts or dresses. Felt true to size Cute boot but you need to have super skinny legs to pull this look off (and be tall). Otherwise, it looks like you have a rubber band squeezing your leg, even with the elastic. Too tight on the leg. I ordered these and the SW lowlands. The Fissah was by far the better boot. They are super comfortable, but my only issue is that they are dressy, and being a homemaker I want them to be rugged-like for wearing mostly with skinny jeans. Although if I worked outside the home and dressed up in skirts, etc. these would be perfect. I am leaning towards the SW lowlands for their rubber soles (better for the playground) but am not sure I'll keep those either because comfort wise, they fail miserably. If I do keep them, I'll need to add a gel insert or something. So, all you working and or dressy ladies, these are the ones!Sidan hittades tyvärr inte Gör gärna en sökning så kanske vi hittar det du letar efter
About Best Sellers in Dog Shirts These lists, updated hourly, contain bestselling items. Here you can discover the best Dog Shirts in Amazon Best Sellers, and find the top 100 most popular Amazon Dog Shirts.Home > community > blogs Clean Eating Alice's healthy January recipes posted on Saturday, 28th January 2017 | find under Fitness, Nutrition Alice wears the Zero Gravity Leggings Alice Living has become an Instagram sensation after sharing her passion for food and fitness in her guise as 'Clean Eating Alice.' Now a bestselling author, she’s also a fully qualified personal trainer, Fitness First ambassador and nutritionist. After years of bad skin, constant fatigue and feeling uncomfortable about her appearance she completely overhauled her approach to eating. Focusing on fresh, healthy ingredients Alice hopes to make simple healthy eating and exercise accessible. To motivate you into the New Year, Alice has exclusively shared her go-to HIIT workout for abs and a bum of steel.
That’s not all, to coincide with the launch of her new book Clean Eating Alice: Eat Well Every Day, Alice has exclusively shared three recipes to fuel your workout. From a healthy lunch box, to easy supper and healthy treat she has you covered from every nutritious angle this month. Beetroot and Feta Frittata Packed full of colour and flavour, this is the perfect recipe for cooking once and eating twice – pop it into a sealable container to take half to work or store it in the fridge for tomorrow’s breakfast! 1½ tbsp coconut oil 2 beetroots, peeled, trimmed and roughly chopped 1 red onion, peeled, halved and finely sliced a few sprigs of fresh coriander, leaves chopped sea salt and freshly ground black pepper Preheat the oven to 200°C/400°F/Gas Mark 6. Put 1 tablespoon of the coconut oil into a small roasting tray and place in the oven to melt. Once the coconut oil has melted, remove the tray from the oven, tip in the chopped beetroot and toss to coat.
Season with salt and pepper and roast in the hot oven for 40 minutes or until softened, tossing halfway through. Remove from the oven and set aside. Preheat the grill to high. Crack the eggs into a bowl with a pinch of salt and pepper and whisk until fully combined. Heat the remaining ½ tablespoon of coconut oil in a large non-stick ovenproof pan over a medium heat. Add the red onion and fry for 5–7 minutes, until soft. Add the beetroot and feta and pour in the egg mixture. Once starting to set, place the pan under the grill for a few minutes until set, then serve scattered with the coriander. These tasty burgers have a little chilli kick and are ideal to pop into a sealable container and take to work for lunch. 4 spring onions, 2 finely chopped, 2 sliced 1 red chilli, deseeded and finely chopped, plus extra slices a small chunk of ginger, peeled and grated 1 free-range egg yolk ¼ of a bunch of fresh coriander, leaves chopped 1 tbsp coconut oil
1 tomato, sliced (optional) In a bowl, mix the turkey mince, chopped spring onion, chopped chilli, ginger, egg yolk and most of the coriander until fully combined, then use your hands to form two burger patties. Heat the coconut oil in a non-stick frying pan over a medium-high heat until melted. Fry the burgers for 5 minutes on each side until cooked through. Toast the pitta breads and carefully slice open. Stuff with the watercress and place a burger in each. Finish with the sliced chilli, remaining coriander, sliced spring onion and sliced tomato, if using. Raw Salted Caramel Slices Seriously good snacking and so moreish, the natural sweetness of the Medjool dates means that these aren’t as naughty as they taste. 200g Medjool dates, pitted 2 tsp vanilla extract 1 tsp sea salt 1 tbsp date syrup coconut oil, for greasing Tip the dates into a bowl, cover with boiling water and leave to soak for around 10 minutes, then drain. Put the pecan nuts, desiccated coconut, vanilla extract, sea salt and date syrup into a food processor.